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Psychology
Howell (1995) presents an example
based on the research of
Wegner, Compas, and Howell (1988)
about the relationship between stress mental health in first-year college students.
Students completed a questionnaire about life events stress they had experienced and they
also completed the Hopkins Symptom Checklist. High scores on Stress and Symptoms indicate
high levels of life events stress and psychological problems, respectively. Below are the
data for ten students selected from the larger study.
Student |
1 |
2 |
3 |
4 |
5 |
6 |
7 |
8 |
9 |
10 |
Stress |
30 |
27 |
9 |
20 |
3 |
15 |
5 |
10 |
24 |
34 |
Symptoms |
99 |
94 |
80 |
70 |
100 |
109 |
62 |
81 |
74 |
121 |
As can be seen in the graph to the right, as a college student's stress increases
the number of symptoms
reported also tends to increase. Each additional point on the stress scale predicts
an increase of about .8 symptoms reported. However, the relationship between
stress and symptoms is not statistically significant
(t(8) = 1.42, r =
p = .19). With only ten students, the estimate of the
relationship between stress score and number of symptoms is not very accurate.
It might be as high as two additional symptoms for each one-unit increase in stress
score or it might even be negative--a decrease of .5 symptoms for each one-unit
increase in stress score (95-percent confidence interval: [-.48, 2.02]).
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Business
Cryer and Miller (1994) on p. 178 present an example of two variables that might be
related: a house's size, as measured in hundreds of square feet of living area, and its market
value.
Parcel |
1 |
2 |
3 |
4 |
5 |
6 |
7 |
8 |
9 |
10 |
SqFt |
5.44 |
6.94 |
7.67 |
8.25 |
8.99 |
9.65 |
10.33 |
10.60 |
11.06 |
12.98 |
MarketValue |
25.2 |
37.4 |
33.6 |
38.0 |
37.6 |
37.2 |
40.4 |
44.8 |
42.8 |
45.2 |
As can be seen in the graph to the right, market value increases with the number of
square feet of the parcel. For each additional one hundred square feet, the value of
the parcel increases by approximately $2,400. While size of parcel and market value are
significantly related positively (t(8) = 5.68, r =
.895, p = .0005), the estimate of the value of each additional one
hundred square feet is not very accurate. It might be as low as $1,420 or as high
as $3,360 (95-percent confidence interval: [1.42, 3.36]).
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Engineering
DeVore (1995) presents the following example on p. 475:
The paper "A Study of Stainless Steel Stress-Corrosion Cracking by Potential Measurements" (Corrosion,
1962, pp. 425-432) reports on the relationship between applied stress (in kg/sq mm) and time to fracture
(in hours) for 18-8 stainless steel under uni-axial tensile stress in a 40% CaCl2 solution at 100C.
Ten different settings of applied stress were used, and the resulting data values (as
read from a graph which appeared in the paper) were:
Test |
1 |
2 |
3 |
4 |
5 |
6 |
7 |
8 |
9 |
10 |
Stress |
2.5 |
5 |
10 |
15 |
17.5 |
20 |
25 |
30 |
35 |
40 |
FailTime |
63 |
58 |
55 |
61 |
62 |
37 |
38 |
45 |
46 |
19 |
As can be seen in the graph to the right, there is a negative relationship between
stress applied and the time to failure. Each additional unit of stress (kg/sq mm)
significantly decreased failure time by .9 hours or 54 minutes
(t(8) = -3.71, r = -.795,
p = .006). With only ten observations, the estimate of
failure time as a function of stress is not very accurate. Each additional unit
of stress (kg/sq mm) might have decreased failure time by only .34 hours or by
as much as 1.46 hours (95-percent confidence interval: [-1.46, -.34]).
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Biology
Ott (1993) presents this example on p. 452:
Fifteen male volunteers ate a low-cholesterol diet for four weeks. Below are the
ages and the reduction in cholesterol (in mg per 100 ml of blood serum) for each
participant:
Participant |
1 |
2 |
3 |
4 |
5 |
6 |
7 |
8 |
9 |
10 |
11 |
12 |
13 |
14 |
15 |
Age |
45 |
43 |
46 |
49 |
50 |
37 |
34 |
30 |
31 |
26 |
22 |
58 |
60 |
52 |
27 |
Reduce |
30 |
52 |
45 |
38 |
62 |
55 |
25 |
30 |
40 |
17 |
28 |
44 |
61 |
58 |
45 |
As can be seen in the graph to the right, there is a positive relationship between
age and the amount of cholesterol reduction achieved by the low-cholesterol diet.
For each year older the patient, the diet reduced on average an additional
.75 mg of cholesterol per 100 ml of blood serum. While this positive relationship
is significant (t(13) = 3.07, r = .65,
p = .009), the reduction to be expected is imprecisely
estimated. It might be as low as .22 mg or as high as 1.28 mg per 100 ml of blood
serum (95-percent confidence interval: [.22, 1.28]).
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