Difference between revisions of "Main Page/Stuff/Yummy Stuff/Speakeasy/2009-11-14"

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=Shopping=
 
=Shopping=
 +
what (amount) [where to buy]
 +
* TJ = Trader Joe's
 +
* C&C = Cash & Carry
 +
* HT = HT Market
 +
# Cocktail
 +
## pastuerized OJ (1/2 gallon) [TJ]
 +
## vodka (CiB leftover?) [WSLCB]
 +
## ice (2 bag) [C&C]
 +
## club soda (2 x 2 liter) [C&C]
 +
# Appetizer
 +
#: sabayon: http://www.epicurious.com/recipes/food/views/Seared-Scallops-with-Roasted-Garlic-Sabayon-107636
 +
## mushrooms, mixed (3 lb) [C&C, TJ, ??]
 +
## fried shallots (2 bags) [HT]
 +
## filo (2 pkg) [TJ? C&C?]
 +
## lemon (1 bag) [TJ]
 +
## eggs (1 doz) [TJ]
 +
## tarragon (1 bunch) [TJ]
 +
## veggie broth
 +
## white wine
 +
## butter (1 lb) [TJ]
 +
# First
 +
## arborio rice (3 lb) [C&C]
 +
## butternut squash (2 lg) [HT]
 +
## bacon (1 lb) [TJ? C&C?]
 +
## quattro formaggio (1 bag) [TJ]
 +
# Main
 +
## Lamb
 +
###: assuming 6 oz/person, 13 guests
 +
### lamb stew meat (5 lb) [C&C?]
 +
### pearl onion (60 ea) [HT?]
 +
### celery (1 bu) [TJ]
 +
### rutabaga (3 ea) [HT]
 +
### tomato paste (1 can) [TJ]
 +
### stock

Revision as of 03:55, 9 November 2009


Background

A mainly European theme focused around big flavors and warm comfort food

Menu

  1. Cocktail
    Vişne Vision
    vodka
    sour cherry syrup
    FS OJ
    ice
    club soda
    kirsch-soaked sour cherries on a skewer
  2. Appetizer
    Mixed mushroom, arugula, and shallot phyllo bundles with lemon sabayon
    Chardonnay
  3. First course
    Golden squash risotto with P Reggiano and lardon
    Pinot noir
  4. Main course
    1. Lamb ragout with carrot, pearl onion, and rutabaga
      or
    2. Roasted chicken with pomegranate/walnut sauce (fesenjon)
    Side dish: mashed yukon gold potato with endive
    Shiraz, zinfandel, cabernet, or some deep red blend
  5. Salad
    Field greens with truffle oil + sherry vinagrette, shaved manchego, and caramelized pecans
    Pinot grigio frizzante
  6. Dessert
    Pound cake, frozen lemon custard, and blackberry sauce
    Essensia
    coffee, Ceylon Earl Gray tea
    Cognac

Guests

Shopping

what (amount) [where to buy]

  • TJ = Trader Joe's
  • C&C = Cash & Carry
  • HT = HT Market
  1. Cocktail
    1. pastuerized OJ (1/2 gallon) [TJ]
    2. vodka (CiB leftover?) [WSLCB]
    3. ice (2 bag) [C&C]
    4. club soda (2 x 2 liter) [C&C]
  2. Appetizer
    sabayon: http://www.epicurious.com/recipes/food/views/Seared-Scallops-with-Roasted-Garlic-Sabayon-107636
    1. mushrooms, mixed (3 lb) [C&C, TJ, ??]
    2. fried shallots (2 bags) [HT]
    3. filo (2 pkg) [TJ? C&C?]
    4. lemon (1 bag) [TJ]
    5. eggs (1 doz) [TJ]
    6. tarragon (1 bunch) [TJ]
    7. veggie broth
    8. white wine
    9. butter (1 lb) [TJ]
  3. First
    1. arborio rice (3 lb) [C&C]
    2. butternut squash (2 lg) [HT]
    3. bacon (1 lb) [TJ? C&C?]
    4. quattro formaggio (1 bag) [TJ]
  4. Main
    1. Lamb
      1. assuming 6 oz/person, 13 guests
      2. lamb stew meat (5 lb) [C&C?]
      3. pearl onion (60 ea) [HT?]
      4. celery (1 bu) [TJ]
      5. rutabaga (3 ea) [HT]
      6. tomato paste (1 can) [TJ]
      7. stock
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